Kannon-water.

I passed by on Saturday and I was sorry to bother you. The sauce was sweet, and the onion seasoning worked well. The noodles were chewy and cold, so I ate too much and ended up eating too much. There were many cars coming after us, so please be prepared to wait.

I'm going to the famous water Kannon Mizutomi. Greenery, rivers, birdsong, and a relaxing place✨ Not only is it cool in the summer, but you can also enjoy Nagashi Somen 🎵 Local people serve condiments made with local vegetables. The somen noodles are specially ordered from Okayama. The person in charge of making the somen stream is watching the flow through a small window while doing his best, which makes it feel really warm. (If you don't like being looked at, please research the rear seats)

There is a toilet. Cold and delicious water. It quickly filled up to 20 liters of polytan. Visited on 9/25/2024

Clean air, clean water. Local people came to collect water. The path to get there was rough, steep, and extremely steep, and the sidewalk was covered in moss, making it difficult to reach, but it was quite a power spot.

Adults 700 yen Elementary school students 300 yen There's a huge line no matter when you go! ! ! It’s been a while since I touched cold water 💧 The somen might have been different than usual! 2024.8.11